Tuesday, July 7, 2015

Cucumber and Tomato Salad

My husband and I recently did the 3 Day Refresh from Beachbody, in order to get our eating back on track after a week and a half of vacation - where we tended to overindulge in less healthy food choices.

This is one of the recipes from that 3 day plan that we especially enjoyed, so I thought I'd share it here.

Enjoy!




Cucumber and Tomato Salad

(makes 1 meal size serving)

1 Tbsp red wine vinegar or apple cider vinegar  (we like it with rice vinegar too)
1 tsp balsamic vinegar
2 tsp fresh lemon juice
1 tsp extra-virgin olive oil
1/2 medium cucumber, halved lengthwise and sliced
1/2 cup cherry tomatoes, halved (we had home grown roma tomatoes that we sliced for the batch pictured)
1 Tbsp red onion
1 Tbsp Italian parsley
1 Tbsp fresh basil leaves
1 dash Himalayan salt
herbal seasoning blend

1. Combine vinegars, lemon juice, and oil in a small bowl. Mix well and set aside.

2. Combine cucumber, tomatoes, onion, parsley, basil, salt, and seasoning blend.

3. Drizzle dressing over cucumber mixture and toss gently to blend.


For 21 Day Fix, use your green container to determine portions.



Monday, June 8, 2015

Mini Vegetable Egg Cups

Another tasty 21 Day Fix Extreme recipe. These are even good cold. Make them ahead of time and store them in the fridge for a great, easy grab-n-go breakfast or snack.




Makes 6 servings, 2 egg cups each.

Nonstick cooking spray
12 large eggs
Sea salt or Himalayan salt
1 (10oz) bag baby spinach, finely chopped
1 medium red bell pepper, finely chopped
2 green onions, finely chopped

1. Heat oven to 375 degrees F
2. Lightly coat a twelve-cup muffin tin with spray.
3. Place eggs in a large bowl, whisk to blend, Season with salt and pepper.
4. Add spinach, bell pepper, and onions: mix well.
5. Evenly pour egg mixture into muffin cups.
6. Bake for 15 to 20 minutes, or until a toothpick incerted into the center of cups comes out clean.

21DF equivalent: 1 red, 1 green

Turkey Chili

I finally got around to trying the Turkey Chili recipe in the 21 Day Fix Extreme eating plan book - and it did not disappoint!

Very tasty!



Makes 6 servings, 1 cup each

1 tsp olive oil
1 1/2 lbs 93% lean ground turkey
1 medium onion, chopped
1 medium green bell pepper, chopped
3 cloves garlic, finely chopped
1 1/2 tsp ground cumin
1 Tbs chili powder
1/2 tsp sea salt or Himalayan salt
1/4 tsp cayenne pepper (to taste; optional)
2 (15oz) cans black or pinto beans, drained, rinsed
1 (150z) can all natural diced tomatoes, no sugar added
12 fresh cilantro sprigs, finely chopped (for garnish)

1. Heat oil in large saucepan over medium-high heat.
2. Add turkey, onion, bell pepper, and garlic; cook, stirring occasionally, for 5-8 minutes, or until turkey is no longer pink.
3. Add cumin, chili powder, salt, and cayenne pepper; cook stirring constantly for 1 minute.
4. Add beans and tomatoes (with liquid). Bring to boil. Reduce heat to low, gently boil, stirring occasionally, for 15-20 minutes, or until thickened.
5. Serve warm, sprinkled with cilantro.
6. ENJOY!

21DF equivalents: 1 red, 1/2 green, 1/2 yellow


Monday, May 11, 2015




I have really struggled with this idea. Not just in doing physical things, but in many things. I often lack confidence in my abilities, and so, sabotage myself and convince myself I can’t do things. A prime example is running.  In the fall of 2012 I decided that I needed to lose some weight and get in shape, but I didn’t want to commit to anything that cost money, like a workout program or gym membership, because I’d spent lots of money on things to get in shape that just ended up collecting dust or getting donated when I didn’t use them. SO, I downloaded an app with the idea that I would train for a 5K. I think I lasted 2 weeks.

The first week you were supposed to alternate running 1 minute and walking 1 ½ minutes for a total of 20 minutes. I thought I would die. Each of those minutes I was supposed to run felt like forever as I struggled to breathe and my heart pounded so hard I thought it would beat out of my chest. Then I got sick, and quickly used that as my excuse to quit.

Fast forward almost 2 years. I’d been working out, doing 21Day Fix, for a couple months. Someone in my FB accountability group posted a link for a 5K Color Run and asked who was going. I took the challenge. That night I opened that app and tried that first week workout again…and it was easy!! I followed the plan and ran my first 5K 10 weeks later, in November 2014.

Around the same time that I had started training, I got an invitation to join a Facebook group called The 300 Day Project. The point was to challenge ourselves to do something difficult. Several people chose to train for a ½ marathon. I chose to stick with my plan to run a 5K, and then to run a 10K.

Well, after I ran that first 5K, and my second a couple weeks later, I decided it was too hard –I convinced myself I couldn’t do it. I gave excuses about my knees (which weren’t entirely untrue), and told everyone that I just had no desire to do it….rather than the truth that I just didn’t think I could.  I tried another 5K in January and it felt just as horrible as the first two, so I felt justified in my decision to quit.

Then in March, my sister told me that she had bibs for me to run a 5K and a 10K at Disneyland with her in May. I couldn’t say no, but I really didn’t believe I could do it, and again gave excuses so she wouldn’t be disappointed or too surprised if I didn’t finish.

I ran those races this past weekend. BOTH of them! As we walked from our hotel to the starting line of the 10K on Saturday, I was still saying I just hoped I could run 4 of the 6.2 miles, because my knees were sore from the day before, and I didn’t sleep well, and I’d never run more than 4 miles, blah, blah, blah. My sister kept telling me I was gonna be awesome and that I was totally gonna rock it. I didn’t believe her.

As they counted down the start, I hit go on my running app, the first song in the shuffle was Carry On Wayward Son – my Dad’s song. Since his passing, my dad has, on more than one occasion, made his presence known through this song and a couple others. Standing at that starting line, I KNEW it was his way of telling me, “You’ve totally got this!”  And THAT was exactly what I needed. For the first time instead of thinking, “I hope I can” I was thinking “I can” and “I will”. From mile 2 on, my knees were telling me to stop, but I just couldn’t do it.

It wasn’t fast, but I did it! I fought tears as I crossed the finish line. Except for my knees, I felt energized and like I could keep going. For the first time, I could envision myself going further – running a half marathon.  Even one step further, running a 10K and a  ½ marathon in the same weekend – just like my sister was about to do. I suddenly saw myself capable of so much more than I had ever allowed myself to think possible. I broke through a barrier I had placed on myself as I crossed that finish line – and I was suddenly excited about my possibilities! Not just in running, but in other areas of my life as well.

Now I’m not gonna lie, my knees are going to be an issue, but they are an issue that I WILL find a solution for because I AM going to do this!!


Tuesday, March 24, 2015

March 17, 2015 = Awesome Day!

Had a pretty stellar moment in the fitting room today. I put on a pair of size six pants. SIX!! I didn't have to squirm or wiggle or suck it in to do it either. And though they were a little too snug to look good enough to buy, it felt pretty dang good, because a year ago as I was squeezing into my much too tight 14s (because I didn't want to face needing to buy 16s) I never would have dreamed I'd ever see the day I'd be able to slip on a six and get it zipped. Thank you to Susan, my upline coach, for getting me started on the road to a healthier, skinnier me, and to Brian, David, Rachel, and everyone else who cheered me on along the way! Looking forward to to paying it forward and helping others do the same.

Turkey Meatloaf Muffins



(Another amazing recipe passed on by my friend Misty)

Calories:80
Fats:2 grams
Carbs:4 grams
Protein:11 grams

Ingredients:

2 lbs ground turkey (or chicken)
3 egg whites
1 cup quick cooking oats
1/2 tsp ground cumin
1/2 tsp dried thyme
2 tsp dry yellow mustard
2 tsp black pepper
2 tsp Worcestershire sauce
1 tsp salt
2 tbsp garlic powder (2 cloves minced)
1 small onion (finely chopped)
2 celery stalks (finely chopped)

Directions:

1. Preheat oven to 375 degrees.
2. Spray muffin pan with canola or olive oil.
3. Mix all your ingredients together in one large bowl.
4. Roll the mixture into balls and place in muffin pan. Muffins should be about the size of a racquetball.
5. Bake for 40 minutes.

Makes 12 muffins.

Serving Size: 2 muffins equal one red container on 21 Day fix

Healthy oatmeal/Protein Balls



My friend Misty came by the other day with this recipe and sample for my husband and I to try. OH MY YUMMY!!! These are SO good! Definitely love at first bite!

1 c Oatmeal
1/3 c Honey
1/2 c Peanut Butter
1/4 c Ground Flax
1/3 c Dark Chocolate Chips

Sprinkle in unsweetened coconut flakes (as little or as much as you want).

Hand mix all ingredients and roll into balls. Refrigerate so that they set up (store in fridge).

Makes about 8-10.

You can substitute 2 of these for 1 yellow container on the 21 Day Fix program.


Friday, February 6, 2015

It's Here!!

......well almost! 21 Day Fix Extreme was released on February 2nd and I ordered it as soon as it posted to the Beachbody website. Now I am anxiously checking my mailbox each day, hoping it will be there. The email saying it shipped, says it will be here by the 12th - but I don't want to wait that long! I'm so ready to get started! I will be posting my thoughts on the program once I start and sharing my results as well. Before photos and measurements will be taken tomorrow morning. In the meantime, if you want to see the promo of what it's all about, go HERE.


Tuesday, January 27, 2015

Chocolate PB Oatmeal Balls

Chocolate PB Oatmeal Balls


Found these on JustForClicksBlog.com via Pinterest.  Soooooo yummy!! So rich I can't eat more than 1, which is a good thing - because it is possible to overdo a good thing if you're not careful. If your doing 21 Day fix, you can sub one of your yellow containers for 2 of these.

Ingredients:

1 cup old fashioned oats
1/4 cup cocoa
1/4 cup unsweetened coconut
1/2 cup natural peanut butter
1/4 cup raw honey

Instructions:

 Stir all dry ingredients together to mix well. Add the wet ingredients and blend well. (Sometimes it's best to use your hands to make sure ingredients are fully incorporated.)

Use small cookie scoop to get even sized balls of dough. Roll each by hand. Chill in fridge until ready to serve.

makes 12-14



Broccoli & Cauliflower Salad

Broccoli & Cauliflower Salad

I found this recipe from eatathomecooks.com via Pinterest. Its called a "Detox Salad" on that website.  My husband, who for the 28 years I have known him has refused to eat anything that has even come in contact with broccoli or cauliflower, will eat this salad - and likes it - so you know it's good.

Ingredients:

 2 broccoli crowns
1 head cauliflower
2-3 carrots
1 small bunch kale (stems removed)
1/2 cup parsley
1/2 cup raw sunflower seeds
1/2 cup raw almonds, chopped
1 cup dried berries (cherries, cranberries, blueberries)
1/2 cup golden raisins
1/3 cup lemon juice
2 tablespoons rice vinegar
2 tablespoons maple syrup
salt & pepper to taste

Instructions:

1. Cut the broccoli and cauliflower into florets.
2. Cut the carrots into large chunks.
3.  Roughly chop the kale.
4. In a food processor fitted with a steel blade, process the broccoli, cauliflower, kale and parsley until fine and add them to a large mixing bowl. (This will take more than one batch)
5. Process the carrots and add to the bowl.
6. Stir to combine.
7. Add sunflower seeds, almonds, and dried fruit.
8. Stir to combine.
9. Add lemon juice, vinegar and syrup.
10. Toss to coat.
11. Taste, and add salt and/or pepper as needed.